07/27/2012

'Green' fuels inspire thieves to go after restaurants

Biodiesel's increased popularity drives up thefts of used cooking oil, costing restaurants and collectors thousands

By Sandy Bauers
The Philadelphia Inquirer

PHILADELPHIA — The thieves had pulled a white van up to the back of the snazzy Chestnut Street restaurant Buddakan.

Were they stealing cash, or the giant golden Buddha? A stash of the popular "dip sum" doughnuts?

Full story: ...
LexisNexis Copyright © 2013 LexisNexis, a division of Reed Elsevier Inc. All rights reserved.   
Terms and Conditions Privacy Policy
Back to previous page